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Beef stew A firm favourite in our house 😍😍 700g diced beef (use at least 600g if you can) 10 smoked bacon rashers 3 potatoes - peeled and chopped 1 onion - cut in chunks 2-3 carrots - sliced 1 tbsp tomato puree 1 tsp garlic puree 2 tbsp Worcestershire sauce 1 tsp soy sauce 1 tsp Dijon mustard 1 tsp brown sugar 1 tsp thyme 1 tsp rosemary 1 tsp paprika 1 tsp onion granules 1 tsp garlic granules 1/2 tsp black pepper 500ml beef stock Brown the beef on a high heat then add to the slow cooker along
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Garlic parmesan chicken tenders Ingredients For the chicken marinade : 2 lb boneless chicken breast, cut into strips and pounded 3 cups buttermilk Salt to taste 1 tbsp garlic powder 1 tsp onion powder 1 tsp mustard powder 1 tbsp paprika powder 1/2 tsp black pepper powder 1 tbsp white vinegar Oil for deep frying For the dry batter 2 cups all purpose flour 3/4 cup corn starch 2 tsp baking powder Salt to taste 1 tbsp garlic powder 1 tsp onion powder 1 tbsp paprika powder 1/2 tsp black pepper powder
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a fall friday night plan for the girlies 🤎🍸🧸 including my blondies recipe too! Ingredients 1 1/3 cup light brown sugar, packed 1/2 cup salted butter, browned and cooled 1/2 cup maple syrup 1 vanilla bean, scraped (or 1 tbsp vanilla extract) 2 eggs 2 cups AP flour 1/4 tsp baking soda Optional: 1/4 tsp ground cardamom Maple Glaze 1/4 cup butter 1/2 cup maple syrup 1 cup confectioner’s sugar, sifted Optional: 1/8 tsp cardamom Instructions Preheat oven to 350°F. Line an 8×8 pan with parchment. Be
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Craft Factory will teach you how to DIY - from upcycling old clothes to transforming food into pretty designs, we have it covered. Subscribe for more daily DIYs and life hacks! Like us on Facebook: Craft Factory - www.facebook.com/CraftFactory Follow us on Instagram Craft Factory: https://www.instagram.com/CraftFactory Craft Factory Kids: https://www.instagram.com/CraftFactoryKids Check out our other channels: Twisted: www.youtube.com/TwistedFood VT: www.youtube.com/JungleVT
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