Palm oil derives from the fruit of the oil palm tree. Its high fat content has led to concerns that it may raise cholesterol levels and increase the risk of cardiovascular disease (CVD). However, ...

A new report calls on palm oil-buying firms to take serious steps to address systemic imbalances in the distribution of profits across the supply chain. Smallholder farmers produce nearly one-third of ...

Palm oil is one of the most versatile ingredients in food, found in a diverse range of products from chocolate to pizza dough to instant noodles. But it’s also a deforestation-linked commodity, and is ...