Find vetted recipes and techniques for preserving fresh produce, no matter your level of experience. Food & Wine / Kristin Kempa Canning is one of my favorite summer traditions, especially for ...

August is National Canning Month so it's a great time to check out these book about the subject. Canning is a great way to always have healthy fruits and vegetables on hand year-round. According to ...

In a previous column, I discussed how to preserve your fruit crop by freezing or dehydrating it. Since I am also a certified master food preserver, I thought I would use this column to discuss canning ...

When I first toured my current house, I measured the clearance of the stove hood to make sure a canning pot would fit underneath. Once moved in, I felt emboldened to can with abandon. One year my ...

When the produce markets open, I think about canning. I was new to canning when I moved to the country. My grandma canned a few tomatoes if the crop was big, but other than that she did not can. I had ...

Along with sourdough, home gardening and other pandemic cooking projects, another time honored tradition has recently gained new excitement: food preservation. Last summer stores quickly ran out of ...